Bali
Kintamani
Shaded beneath lush tangerine and citrus trees on the volcanic slopes of Mount Batur, Bali Kintamani coffee carries a naturally bright orange-citrus tang with sweet floral jasmine notes.
1100–1550m
Altitude
85+
SCA Score
Fully Washed, Honey, Natural, Enzymatic
Process
May – Sep
Harvest
S795, Kartika, Kintamani Orange Intercrop
Varietals
Origin Gallery
Kintamani Gallery
Flavor Profile
Tasting Notes
Sweet Orange
Jasmine
Honey
Light-Medium Body
Vibrant Acidity
Interested in Kintamani?
Request sample lots from our Kintamani partner farms. Explore single-origin micro-lots processed with our enzymatic fermentation.
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